-
-
Appetizers
-
Angeli's Trio
Serves Two - 16.95Serves Four - 24.95An assortment of bruschetta, calamari fritti, and toasted cheese ravioli
-
Bruschetta
11.95Garlic toast topped with the freshest tomatoes, onions, & basil, and sprinkled with parmesan cheese
-
Fried Calamari
16.95Lightly dusted with flour & spices, then cooked to perfection
-
Grilled Calamari
15.95Topped with diced tomatoes and capers in a lemon butter sauce
-
Mussels
16.95Baby black mussels sautéed in your choice of red or white wine sauce
-
Shrimp Dijon
16.95Shrimp baked in a Dijon butter sauce with garlic and breadcrumbs
-
Sausage and Peppers
16.95Char-grilled Italian sausage tossed in a savory wine sauce with peppers
-
Antipasto Della Casa
16.95An assortment of freshly sliced Italian meats and cheeses garnished with olives and peppers
-
Toasted Cheese Ravioli
10.95Lightly breaded and fried, served with marinara sauce
-
Mozzarella Sticks
9.95Mozzarella cheese, lightly breaded and fried, served with marinara sauce
-
Caprese
11.95Tomato slices, fresh mozzarella cheese, and fresh basil topped with an aged balsamic vinegar and extra-virgin olive oil
-
Fried Artichoke Hearts
12.95Lightly dusted with flour and garnished with roasted red peppers, served with our homemade ranch dressing
-
Clams Di Angeli's
16.95Littleneck clams topped with a blend of butter, herbs, and bread crumbs
-
-
-
-
Soups & Salads
-
Minestrone <br>Pasta e Fagioli
Cup 3.95Bowl 7.95 -
Soup of the Day
Cup 5.95Bowl 8.95 -
Angeli's Special Salad
8.95Baby spring lettuce with caramelized walnuts, crumbled blue cheese, and sliced apples and pears with a sweet raspberry dressing (add to any entrée for $5.95)
-
Caesar Salad
8.95Romaine lettuce, tossed with a creamy Caesar dressing and finished with parmesan cheese and croutons
-
House Salad
6.95Add Bleu Cheese 1.00Romaine lettuce with fresh tomatoes, black olives, and red onion
-
Caprese
11.95Tomato slices, fresh mozzarella cheese, and fresh basil topped with an aged balsamic vinegar and extra-virgin olive oil
-
-
-
-
Entrée Salads
-
Angeli's Salmon Salad
24.95Fresh spring lettuce with caramelized walnuts, gorgonzola cheese, and sliced apples & pears, topped with fresh grilled salmon and finished with our sweet raspberry dressing
-
Chicken Caesar Salad
17.95Romaine lettuce tossed with grilled chicken, Caesar dressing, and croutons, then dusted with parmesan cheese
-
Meatball Salad
18.95Romaine lettuce, fresh tomatoes, roasted peppers, pepperoncini peppers, black olives, and red onion, tossed with our homemade balsamic vinaigrette dressing, accompanied with three meatballs, and garnished with shredded parmesan
-
Insalata Arugula
17.95Baby arugula, farro, Marcona almonds, goat cheese, Kalamata olives and tomatoes topped with a light Champagne vinaigrette dressing
With grilled chicken, +5
With grilled salmon or shrimp, +9 -
-
-
-
Pasta Entrées
-
Linguini || Rotini || Fettuccini || Spaghetti || Mostaccioli || Angel Hair
Whole Wheat Spaghetti (add $2.00) || Gluten-free Fusilli (add $2.00)**Please notify your server of any allergies**
-
Alfredo
19.95A blend of cream, butter, garlic and parmesan cheese
-
Arrabiata
19.95A spicy puree of tomatoes, onions, and fresh basil
-
Bolognese
16.95Our own classic meat sauce
-
Carbonara
24.95A rich cream sauce with pancetta, egg and black pepper
-
Marinara
12.95Our homemade tomato sauce
-
Pesto Cream
19.95A blend of basil, olive oil, cream, and parmesan cheese
-
Primavera
19.95A mix of fresh vegetables in a garlic white wine sauce
-
Vodka Cream
19.95A fresh tomato sauce with vodka, cream, and spices
-
Make your entrée even more delicious with:
Two Meatballs (add $5) || Chicken Breast (add $6) || Italian Sausage (add $5) || Shrimp (6) (add $12.00)
-
Angry Butterflies
23.95Bow tie pasta served in a spicy tomato sauce with sliced Italian sausage, porcini mushrooms, and scallions
-
Butternut Gnocchi
23.95Potato dumplings stuffed with butternut squash in a sweet brown sugar cream sauce
-
Cheese Ravioli
16.95Homemade cheese ravioli with marinara or bolognese sauce
-
Gnocchi Angelo
27.95Roasted gnocchi with pine nuts, sun-dried tomatoes, and brussels sprouts in a light lemon garlic sauce
-
Pasta and Peas
24.95Ground Italian sausage simmered with sweet peas in a vodka cream sauce and tossed with rigatoni pasta
-
Portabella Mushroom Ravioli
24.95Jumbo ravioli stuffed with minced portabella mushrooms and ricotta cheese, sautéed in a marsala wine cream sauce with sun-dried tomatoes and portabella mushrooms
-
Rigatoni Arugula
23.95Rigatoni with arugula, tomatoes, pine nuts, and capers in a garlic lemon butter sauce
-
Gnocchi Angelo
27.95Roasted gnocchi with pine nuts, sun-dried tomatoes, and brussels sprouts in a light lemon garlic sauce
-
-
-
-
Baked Dishes
-
Baked Mostaccioli Marinara
17.95Mostaccioli topped with homemade marinara sauce & mozzarella cheese and baked to perfection
-
Eggplant Parmigiana
19.95Layers of lightly floured eggplant stuffed with ricotta and mozzarella cheeses, baked in the oven, and topped with homemade marinara sauce
-
Lasagna
18.95Our classic meat lasagna handmade in house with the finest ingredients
-
Gnocchi Angelo
27.95Roasted gnocchi with pine nuts, sun-dried tomatoes, and brussels sprouts in a light lemon garlic sauce
-
-
-
-
Chicken Entrées
-
Chicken Armenta
24.95Sliced chicken sautéed with chopped tomatoes, roasted garlic, fresh basil, and rotini pasta in a white wine sauce
Chef Humberto’s Specialty!! -
Chicken Giardiniera
24.95Lightly-breaded boneless chicken breast topped with a spicy giardiniera-olive mix in a white wine sauce served over pasta
-
Chicken Marsala
24.95Boneless chicken breast sautéed in a marsala wine sauce with fresh mushrooms over pasta
-
Chicken Parmigiana
24.95Breaded chicken breast smothered in marinara sauce, baked with mozzarella cheese, and served with pasta
-
Chicken Piccata
24.95Boneless chicken breast sautéed in a delicious lemon white wine sauce with capers served over pasta
-
Chicken Vesuvio
24.95Boneless chicken breast sautéed with peppers, garlic, rosemary, and potatoes in a white wine sauce
-
-
-
-
Steak Entrées
-
Filet Jenella
39.95Grilled filet in a marsala wine cream sauce with mushrooms served with pasta marinara
-
Filet Pepe Verde
39.95Grilled filet in a brandy cream sauce with peppercorns served with pasta marinara
-
Filet Porto
39.95Grilled filet in a port wine sauce with spinach, mushrooms and sun-dried tomatoes served with pasta marinara
-
Filet Vesuvio
39.95Grilled filet with peppers, garlic, and rosemary served over vesuvio potatoes
-
-
-
-
Veal Entrées
-
Veal Joey
28.95Breaded veal with tomatoes, capers, mushrooms, and artichoke hearts topped with a
white wine sauce and finished with shaved parmesan cheese. Served over a bed of arugula. -
Veal Marsala
28.95Sautéed veal in a marsala wine sauce with mushrooms, served over pasta
-
Veal Parmigiana
28.95Breaded veal smothered in marinara sauce, baked with melted mozzarella cheese, and served with pasta
-
Veal Piccata
28.95Sautéed veal with fresh lemon, capers, and a hint of white wine served over pasta
Chef Humberto’s Specialty!! -
Veal Saltimbocca
28.95Veal sautéed in a sage white wine sauce topped with prosciutto and melted provolone cheese served over pasta
-
-
-
-
Seafood Entrées
All seafood dishes are served over pasta of your choice (except for Salmon Vesuvio)
-
Con Calamari
23.95Calamari sautéed in a delicate red sauce
-
Con Cozze
24.95Mussels in a red or white wine sauce
-
Con Vongole
23.95Clams served in a red or white wine sauce with chopped tomatoes
-
Crab Ravioli
29.95Ravioli stuffed with ricotta cheese and fresh crabmeat and served in a lobster cream sauce with shrimp, scallops and peapods
-
Gambretti and Broccoli
24.95Sautéed shrimp, broccoli and chopped tomatoes in your choice of white wine sauce or garlic and olive oil
-
Pescatori
34.95Mussels, calamari, shrimp, clams, and scallops in a red or white wine sauce
-
Salmon Avocado
39.95Grilled salmon topped with a fresh avocado salsa with extra virgin olive oil, red onion, and cilantro. Served with mashed cauliflower. Outstanding!
-
Shrimp Diavolo
24.95Shrimp sautéed in a spicy red sauce with spinach and fresh tomatoes
-
-
-
-
Specialty Pizzas
-
Angeli's Special
10" - 15.9514" - 21.95Italian sausage, black olives, onions, and ricotta cheese finished with mozzarella
-
Arugula
10" - 15.9514" - 21.95Brushed with garlic, olive oil & light pizza sauce and topped with fresh arugula, crushed tomatoes and fresh mozzarella cheese
-
Cheese Pizza
10" - 11.9514" - 16.95A traditional thin crust pizza with mozzarella cheese
-
Chicken Giardiniera
10" - 15.9514" - 21.95Breaded chicken, giardiniera pepper and olive mix
-
La Nonna
29.95Deep fried pizza with meat sauce and mozzarella, add toppings
- *La Nonna is a 45-year tradition! (Please allow 45 minutes to cook)
-
Margherita
10" - 15.9514" - 21.95Brushed with garlic, olive oil & light pizza sauce, then topped with crushed tomatoes, basil and fresh mozzarella cheese
-
Add Additional Toppings to Your Pizza || $2 per topping
Sausage || Onions || Mushrooms || Chicken || Sun-dried Tomatoes || Pepperoni || Red or Green Peppers || Green or Black Olives || Sliced Meatballs || Giardiniera || Tomatoes || Extra Cheese || Spinach || Artichokes || Ricotta Cheese
-
-
-
-
Kid's Menu
-
10" Cheese Pizza
11.95(additional and substitute toppings are available for kid's pizzas)
-
10" Pepperoni Pizza
12.95(additional and substitute toppings are available for kid's pizzas)
-
10" Sausage Pizza
12.95(additional and substitute toppings are available for kid's pizzas)
-
Chicken Tenders and French Fries
11.95 -
Kid's Cheese Ravioli
11.95 -
Kid's Pasta
11.95Add Meatballs 6.00Add Chicken 6.00Your choice of pasta with marinara, butter, bolognese, or alfredo sauce
-
Mozzarella Sticks
9.95 -
Side of French Fries
3.00 -
Side of Vegetables
3.00 -
-
-
-
Beverages
-
Cappuccino
5.95 -
Coffee
3.50 -
Espresso
4.95 -
Hot Tea
3.50 -
IBC Root Beer or Cream Soda
4.00- (no free refills)
-
Milk or Chocolate Milk
2.95 -
Soft Drinks
2.95- Coke
- Diet Coke
- Sprite
- Kiddy Cocktail
- Lemonade
- Iced Tea
- Raspberry Iced Tea
- Ginger Ale
-
-
-
-
Desserts
-
Blood orange sorbet
6.95 -
Chocolate chip bread pudding
12.95 -
Crème Brûlée
12.95 -
Gelato
6.95Dark Chocolate, Pistachio, Pumpkin, Sea salt caramel, Hazelnut, Banana, Cappuccino
-
Lemon ice
5.95 -
New york style cheesecake
9.95 -
Spumoni
6.95 -
Cannoli
5.95 -
Vanilla Bean Cheesecake
9.95 -
Death by Chocolate Cake
9.95Gluten Free
-
Tiramisu
9.95
-
Please allow extra time as our kitchen takes significant precautions and cooks each gluten-free dish with great care. Please communicate all allergies and dietary requests to your server.
-
-
Gluten-Free Appetizers
-
Grilled Calamari
15.95Topped with diced tomatoes and capers in a lemon butter sauce
-
Mussels
16.95Baby black mussels sautéed in your choice of red or white wine sauce
-
Sausage and Peppers
16.95Char-grilled Italian sausage tossed in a savory wine sauce with peppers
-
Antipasto Della Casa
16.95An assortment of freshly sliced Italian meats and cheeses garnished with olives and peppers
-
Caprese
11.95Tomato slices, fresh mozzarella cheese, and fresh basil topped with an aged balsamic vinegar and extra-virgin olive oil
-
-
-
Gluten-Free Entrees
-
10" Gluten-Free Pizza
14.95A gluten-free crust topped with our homemade pizza sauce and mozzarella cheese.
Add Additional Toppings to Your Pizza || $2 per topping
Sausage || Onions || Mushrooms || Chicken || Sun-dried Tomatoes || Pepperoni || Red or Green Peppers || Green or Black Olives || Sliced Meatballs || Giardiniera || Tomatoes || Extra Cheese || Spinach || Artichokes || Ricotta Cheese
-
Angeli's Salmon Salad
24.95Fresh spring lettuce with caramelized walnuts, gorgonzola cheese, and sliced apples & pears, topped with fresh grilled salmon and finished with our sweet raspberry dressing
-
Chicken Margherita
24.95Two boneless chicken breasts served in our garlic white wine sauce with capers, basil, tomatoes, and mozzarella. Served with a side of mixed vegetables.
-
Chicken Marsala
24.95Boneless chicken breast sautéed in a marsala wine sauce with fresh mushrooms over pasta
-
Chicken Piccata
24.95Boneless chicken breast sautéed in a delicious lemon white wine sauce with capers served over pasta
-
Filet Jenella
39.95Grilled filet in a marsala wine cream sauce with mushrooms served with pasta marinara
-
Filet Pepe Verde
39.95Grilled filet in a brandy cream sauce with peppercorns served with pasta marinara
-
Filet Porto
39.95Grilled filet in a port wine sauce with spinach, mushrooms and sun-dried tomatoes served with pasta marinara
-
Filet Vesuvio
39.95Grilled filet with peppers, garlic, and rosemary served over vesuvio potatoes
-
Gambretti and Broccoli
24.95Sautéed shrimp, broccoli and chopped tomatoes in your choice of white wine sauce or garlic and olive oil. Served with gluten-free pasta.
-
Pasta and Peas
21.95Ground Italian sausage simmered with sweet peas in a vodka cream sauce and tossed with gluten-free pasta
-
Salmon Piccata
28.95Fresh salmon, grilled and topped with a delicious lemon white wine sauce with capers. Served with steamed vegetables.
-
Shrimp Diavolo
24.95Shrimp sautéed in a spicy red sauce with spinach and fresh tomatoes and served over gluten-free pasta
-
Veal Margherita
28.95Veal served in our garlic white wine sauce with capers, basil, tomatoes, and mozzarella. Served with a side of mixed vegetables.
-
Veal Marsala
28.95Sautéed veal in a marsala wine sauce with mushrooms, served over pasta
-
Veal Piccata
28.95Sautéed veal with fresh lemon, capers, and a hint of white wine served over pasta
Chef Humberto’s Specialty!! -
Gluten-Free Pasta
Gluten-free pasta in the delicious gluten-free sauce of your choice.
Marinara - 14.95
Garlic & Oil - 14.95
Primavera - 19.95
Alfredo - 19.95
Vodka Cream - 19.95
-
-
-
Appetizers
-
Angeli's Trio
Serves Two - 16.95Serves Four - 24.95An assortment of bruschetta, calamari fritti, and toasted cheese ravioli
-
Bruschetta
11.95Garlic toast topped with the freshest tomatoes, onions, & basil, and sprinkled with parmesan cheese
-
Fried Calamari
16.95Lightly dusted with flour & spices, then cooked to perfection
-
Grilled Calamari
15.95Topped with diced tomatoes and capers in a lemon butter sauce
-
Mussels
16.95Baby black mussels sautéed in your choice of red or white wine sauce
-
Shrimp Dijon
16.95Shrimp baked in a Dijon butter sauce with garlic and breadcrumbs
-
Sausage and Peppers
16.95Char-grilled Italian sausage tossed in a savory wine sauce with peppers
-
Antipasto Della Casa
16.95An assortment of freshly sliced Italian meats and cheeses garnished with olives and peppers
-
Toasted Cheese Ravioli
10.95Lightly breaded and fried, served with marinara sauce
-
Mozzarella Sticks
9.95Mozzarella cheese, lightly breaded and fried, served with marinara sauce
-
Caprese
11.95Tomato slices, fresh mozzarella cheese, and fresh basil topped with an aged balsamic vinegar and extra-virgin olive oil
-
Fried Artichoke Hearts
12.95Lightly dusted with flour and garnished with roasted red peppers, served with our homemade ranch dressing
-
Clams Di Angeli's
16.95Littleneck clams topped with a blend of butter, herbs, and bread crumbs
-
-
-
-
Soups & Salads
-
Minestrone <br>Pasta e Fagioli
Cup 3.95Bowl 7.95 -
Soup of the Day
Cup 5.95Bowl 8.95 -
Angeli's Special Salad
8.95Baby spring lettuce with caramelized walnuts, crumbled blue cheese, and sliced apples and pears with a sweet raspberry dressing (add to any entrée for $5.95)
-
Caesar Salad
8.95Romaine lettuce, tossed with a creamy Caesar dressing and finished with parmesan cheese and croutons
-
House Salad
6.95Add Bleu Cheese 1.00Romaine lettuce with fresh tomatoes, black olives, and red onion
-
Caprese
11.95Tomato slices, fresh mozzarella cheese, and fresh basil topped with an aged balsamic vinegar and extra-virgin olive oil
-
-
-
-
Entrée Salads
-
Angeli's Salmon Salad
24.95Fresh spring lettuce with caramelized walnuts, gorgonzola cheese, and sliced apples & pears, topped with fresh grilled salmon and finished with our sweet raspberry dressing
-
Chicken Caesar Salad
17.95Romaine lettuce tossed with grilled chicken, Caesar dressing, and croutons, then dusted with parmesan cheese
-
Meatball Salad
18.95Romaine lettuce, fresh tomatoes, roasted peppers, pepperoncini peppers, black olives, and red onion, tossed with our homemade balsamic vinaigrette dressing, accompanied with three meatballs, and garnished with shredded parmesan
-
Insalata Arugula
17.95Baby arugula, farro, Marcona almonds, goat cheese, Kalamata olives and tomatoes topped with a light Champagne vinaigrette dressing
With grilled chicken, +5
With grilled salmon or shrimp, +9 -
-
-
-
Pasta Entrées
-
Linguini || Rotini || Fettuccini || Spaghetti || Mostaccioli || Angel Hair
Whole Wheat Spaghetti (add $2.00) || Gluten-free Fusilli (add $2.00)**Please notify your server of any allergies**
-
Alfredo
19.95A blend of cream, butter, garlic and parmesan cheese
-
Arrabiata
19.95A spicy puree of tomatoes, onions, and fresh basil
-
Bolognese
16.95Our own classic meat sauce
-
Carbonara
24.95A rich cream sauce with pancetta, egg and black pepper
-
Marinara
12.95Our homemade tomato sauce
-
Pesto Cream
19.95A blend of basil, olive oil, cream, and parmesan cheese
-
Primavera
19.95A mix of fresh vegetables in a garlic white wine sauce
-
Vodka Cream
19.95A fresh tomato sauce with vodka, cream, and spices
-
Make your entrée even more delicious with:
Two Meatballs (add $5) || Chicken Breast (add $6) || Italian Sausage (add $5) || Shrimp (6) (add $12.00)
-
Angry Butterflies
23.95Bow tie pasta served in a spicy tomato sauce with sliced Italian sausage, porcini mushrooms, and scallions
-
Butternut Gnocchi
23.95Potato dumplings stuffed with butternut squash in a sweet brown sugar cream sauce
-
Cheese Ravioli
16.95Homemade cheese ravioli with marinara or bolognese sauce
-
Gnocchi Angelo
27.95Roasted gnocchi with pine nuts, sun-dried tomatoes, and brussels sprouts in a light lemon garlic sauce
-
Pasta and Peas
24.95Ground Italian sausage simmered with sweet peas in a vodka cream sauce and tossed with rigatoni pasta
-
Portabella Mushroom Ravioli
24.95Jumbo ravioli stuffed with minced portabella mushrooms and ricotta cheese, sautéed in a marsala wine cream sauce with sun-dried tomatoes and portabella mushrooms
-
Rigatoni Arugula
23.95Rigatoni with arugula, tomatoes, pine nuts, and capers in a garlic lemon butter sauce
-
Gnocchi Angelo
27.95Roasted gnocchi with pine nuts, sun-dried tomatoes, and brussels sprouts in a light lemon garlic sauce
-
-
-
-
Baked Dishes
-
Baked Mostaccioli Marinara
17.95Mostaccioli topped with homemade marinara sauce & mozzarella cheese and baked to perfection
-
Eggplant Parmigiana
19.95Layers of lightly floured eggplant stuffed with ricotta and mozzarella cheeses, baked in the oven, and topped with homemade marinara sauce
-
Lasagna
18.95Our classic meat lasagna handmade in house with the finest ingredients
-
Gnocchi Angelo
27.95Roasted gnocchi with pine nuts, sun-dried tomatoes, and brussels sprouts in a light lemon garlic sauce
-
-
-
-
Chicken Entrées
-
Chicken Armenta
24.95Sliced chicken sautéed with chopped tomatoes, roasted garlic, fresh basil, and rotini pasta in a white wine sauce
Chef Humberto’s Specialty!! -
Chicken Giardiniera
24.95Lightly-breaded boneless chicken breast topped with a spicy giardiniera-olive mix in a white wine sauce served over pasta
-
Chicken Marsala
24.95Boneless chicken breast sautéed in a marsala wine sauce with fresh mushrooms over pasta
-
Chicken Parmigiana
24.95Breaded chicken breast smothered in marinara sauce, baked with mozzarella cheese, and served with pasta
-
Chicken Piccata
24.95Boneless chicken breast sautéed in a delicious lemon white wine sauce with capers served over pasta
-
Chicken Vesuvio
24.95Boneless chicken breast sautéed with peppers, garlic, rosemary, and potatoes in a white wine sauce
-
-
-
-
Steak Entrées
-
Filet Jenella
39.95Grilled filet in a marsala wine cream sauce with mushrooms served with pasta marinara
-
Filet Pepe Verde
39.95Grilled filet in a brandy cream sauce with peppercorns served with pasta marinara
-
Filet Porto
39.95Grilled filet in a port wine sauce with spinach, mushrooms and sun-dried tomatoes served with pasta marinara
-
Filet Vesuvio
39.95Grilled filet with peppers, garlic, and rosemary served over vesuvio potatoes
-
-
-
-
Veal Entrées
-
Veal Joey
28.95Breaded veal with tomatoes, capers, mushrooms, and artichoke hearts topped with a
white wine sauce and finished with shaved parmesan cheese. Served over a bed of arugula. -
Veal Marsala
28.95Sautéed veal in a marsala wine sauce with mushrooms, served over pasta
-
Veal Parmigiana
28.95Breaded veal smothered in marinara sauce, baked with melted mozzarella cheese, and served with pasta
-
Veal Piccata
28.95Sautéed veal with fresh lemon, capers, and a hint of white wine served over pasta
Chef Humberto’s Specialty!! -
Veal Saltimbocca
28.95Veal sautéed in a sage white wine sauce topped with prosciutto and melted provolone cheese served over pasta
-
-
-
-
Seafood Entrées
All seafood dishes are served over pasta of your choice (except for Salmon Vesuvio)
-
Con Calamari
23.95Calamari sautéed in a delicate red sauce
-
Con Cozze
24.95Mussels in a red or white wine sauce
-
Con Vongole
23.95Clams served in a red or white wine sauce with chopped tomatoes
-
Crab Ravioli
29.95Ravioli stuffed with ricotta cheese and fresh crabmeat and served in a lobster cream sauce with shrimp, scallops and peapods
-
Gambretti and Broccoli
24.95Sautéed shrimp, broccoli and chopped tomatoes in your choice of white wine sauce or garlic and olive oil
-
Pescatori
34.95Mussels, calamari, shrimp, clams, and scallops in a red or white wine sauce
-
Salmon Avocado
39.95Grilled salmon topped with a fresh avocado salsa with extra virgin olive oil, red onion, and cilantro. Served with mashed cauliflower. Outstanding!
-
Shrimp Diavolo
24.95Shrimp sautéed in a spicy red sauce with spinach and fresh tomatoes
-
-
-
-
Specialty Pizzas
-
Angeli's Special
10" - 15.9514" - 21.95Italian sausage, black olives, onions, and ricotta cheese finished with mozzarella
-
Arugula
10" - 15.9514" - 21.95Brushed with garlic, olive oil & light pizza sauce and topped with fresh arugula, crushed tomatoes and fresh mozzarella cheese
-
Cheese Pizza
10" - 11.9514" - 16.95A traditional thin crust pizza with mozzarella cheese
-
Chicken Giardiniera
10" - 15.9514" - 21.95Breaded chicken, giardiniera pepper and olive mix
-
La Nonna
29.95Deep fried pizza with meat sauce and mozzarella, add toppings
- *La Nonna is a 45-year tradition! (Please allow 45 minutes to cook)
-
Margherita
10" - 15.9514" - 21.95Brushed with garlic, olive oil & light pizza sauce, then topped with crushed tomatoes, basil and fresh mozzarella cheese
-
Add Additional Toppings to Your Pizza || $2 per topping
Sausage || Onions || Mushrooms || Chicken || Sun-dried Tomatoes || Pepperoni || Red or Green Peppers || Green or Black Olives || Sliced Meatballs || Giardiniera || Tomatoes || Extra Cheese || Spinach || Artichokes || Ricotta Cheese
-
-
-
-
Kid's Menu
-
10" Cheese Pizza
11.95(additional and substitute toppings are available for kid's pizzas)
-
10" Pepperoni Pizza
12.95(additional and substitute toppings are available for kid's pizzas)
-
10" Sausage Pizza
12.95(additional and substitute toppings are available for kid's pizzas)
-
Chicken Tenders and French Fries
11.95 -
Kid's Cheese Ravioli
11.95 -
Kid's Pasta
11.95Add Meatballs 6.00Add Chicken 6.00Your choice of pasta with marinara, butter, bolognese, or alfredo sauce
-
Mozzarella Sticks
9.95 -
Side of French Fries
3.00 -
Side of Vegetables
3.00 -
-
-
-
Beverages
-
Cappuccino
5.95 -
Coffee
3.50 -
Espresso
4.95 -
Hot Tea
3.50 -
IBC Root Beer or Cream Soda
4.00- (no free refills)
-
Milk or Chocolate Milk
2.95 -
Soft Drinks
2.95- Coke
- Diet Coke
- Sprite
- Kiddy Cocktail
- Lemonade
- Iced Tea
- Raspberry Iced Tea
- Ginger Ale
-
-
-
-
Desserts
-
Blood orange sorbet
6.95 -
Chocolate chip bread pudding
12.95 -
Crème Brûlée
12.95 -
Gelato
6.95Dark Chocolate, Pistachio, Pumpkin, Sea salt caramel, Hazelnut, Banana, Cappuccino
-
Lemon ice
5.95 -
New york style cheesecake
9.95 -
Spumoni
6.95 -
Cannoli
5.95 -
Vanilla Bean Cheesecake
9.95 -
Death by Chocolate Cake
9.95Gluten Free
-
Tiramisu
9.95
-
Please allow extra time as our kitchen takes significant precautions and cooks each gluten-free dish with great care. Please communicate all allergies and dietary requests to your server.
-
-
Gluten-Free Appetizers
-
Grilled Calamari
15.95Topped with diced tomatoes and capers in a lemon butter sauce
-
Mussels
16.95Baby black mussels sautéed in your choice of red or white wine sauce
-
Sausage and Peppers
16.95Char-grilled Italian sausage tossed in a savory wine sauce with peppers
-
Antipasto Della Casa
16.95An assortment of freshly sliced Italian meats and cheeses garnished with olives and peppers
-
Caprese
11.95Tomato slices, fresh mozzarella cheese, and fresh basil topped with an aged balsamic vinegar and extra-virgin olive oil
-
-
-
Gluten-Free Entrees
-
10" Gluten-Free Pizza
14.95A gluten-free crust topped with our homemade pizza sauce and mozzarella cheese.
Add Additional Toppings to Your Pizza || $2 per topping
Sausage || Onions || Mushrooms || Chicken || Sun-dried Tomatoes || Pepperoni || Red or Green Peppers || Green or Black Olives || Sliced Meatballs || Giardiniera || Tomatoes || Extra Cheese || Spinach || Artichokes || Ricotta Cheese
-
Angeli's Salmon Salad
24.95Fresh spring lettuce with caramelized walnuts, gorgonzola cheese, and sliced apples & pears, topped with fresh grilled salmon and finished with our sweet raspberry dressing
-
Chicken Margherita
24.95Two boneless chicken breasts served in our garlic white wine sauce with capers, basil, tomatoes, and mozzarella. Served with a side of mixed vegetables.
-
Chicken Marsala
24.95Boneless chicken breast sautéed in a marsala wine sauce with fresh mushrooms over pasta
-
Chicken Piccata
24.95Boneless chicken breast sautéed in a delicious lemon white wine sauce with capers served over pasta
-
Filet Jenella
39.95Grilled filet in a marsala wine cream sauce with mushrooms served with pasta marinara
-
Filet Pepe Verde
39.95Grilled filet in a brandy cream sauce with peppercorns served with pasta marinara
-
Filet Porto
39.95Grilled filet in a port wine sauce with spinach, mushrooms and sun-dried tomatoes served with pasta marinara
-
Filet Vesuvio
39.95Grilled filet with peppers, garlic, and rosemary served over vesuvio potatoes
-
Gambretti and Broccoli
24.95Sautéed shrimp, broccoli and chopped tomatoes in your choice of white wine sauce or garlic and olive oil. Served with gluten-free pasta.
-
Pasta and Peas
21.95Ground Italian sausage simmered with sweet peas in a vodka cream sauce and tossed with gluten-free pasta
-
Salmon Piccata
28.95Fresh salmon, grilled and topped with a delicious lemon white wine sauce with capers. Served with steamed vegetables.
-
Shrimp Diavolo
24.95Shrimp sautéed in a spicy red sauce with spinach and fresh tomatoes and served over gluten-free pasta
-
Veal Margherita
28.95Veal served in our garlic white wine sauce with capers, basil, tomatoes, and mozzarella. Served with a side of mixed vegetables.
-
Veal Marsala
28.95Sautéed veal in a marsala wine sauce with mushrooms, served over pasta
-
Veal Piccata
28.95Sautéed veal with fresh lemon, capers, and a hint of white wine served over pasta
Chef Humberto’s Specialty!! -
Gluten-Free Pasta
Gluten-free pasta in the delicious gluten-free sauce of your choice.
Marinara - 14.95
Garlic & Oil - 14.95
Primavera - 19.95
Alfredo - 19.95
Vodka Cream - 19.95
-